Rapid Roll Food

RapidFood – the foodstuffs industry door.

Food processing represents a working environment which places extraordinarily high and specific demands on the operating resources deployed within it. In this way, a high degree of hygiene is required in these areas, which thus requires a high degree of resistance by deployed operating resources to aggressive cleaning materials. Doors in these areas must be easy to clean and disinfect and must be insensitive to cleaning agents, as well as preventing the penetration of dirt. In many areas, doors must be opened rapidly and closed again at all times, e.g. in order to maintain a constant room temperature.

 

The components used, such as side supports and stainless steel panels, door curtains suitable for food with large exposed surfaces and the safety equipment of the doors, ensure trouble-free operation in food and hygienic areas. For these areas, Albany has developed the Rapid Food food door. It is distinguished by very good cleanability. The door has been developed taking into account rules and regulations from the area of food processing machinery.

Technical Data
Options

Operational area

 

Hygienic areas, food processing industries

 

Wind resistance

 

Class 1 – EN 12424

 

Door dimensions

 

max HxW – 4000 mm x 4000 mm

 

Surface material

 

V2A stainless steel

 

Safety

 

Electrical safety contact edge, photocell

 

Open/close speed up to max

 

2,2 / 1,0 m/s

 

 

Control systems / Drive unit

 

MCC Vector Control with UPS,

Additional opening heights,

potential-free contacts  max. 250 V

 

Safety

 

Pre-running safety  photocell,

Automatic egress

 

PVC curtain

 

according to FDA standard